This week is Fresh Mozzarella week.   Look at this beauty:

Although I don’t think I’m having a good reaction to it. 😦  Still tasty.

My favorite new breakfast and snack-Bananas with Coconut Butter

This weeks menu: Chicken Soup, No Bean Chili, Spaghetti Squash, Braised Kale, Split Pea Soup and of course its all Gluten-Free. 🙂 I’ll post recipes and pictures this week.

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